Food safety and security and climate change
Nutritionist with a PhD in Nursing Sciences and Public Health, and Master in CBRN Advisor. Fellow researcher at the Department of Biomedicine and Prevention (University of Rome Tor Vergata). Main area of research: epidemiological surveillance and health monitoring system in war-torn countries, community management of malnutrition in low-middle income countries, food security and safety in pre- and post- CBRNe events.